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Aged 3 To 4 Weeks For Extra Flavor & Tenderness

Sirloin Steak

$13.00 lb.

Hanger Steak $12.95 lb.
Ground Beef $6.50 lb. Marrow Bones $3.95 lb.
Beef Stew $6.95 Flank Steak $12.95 lb.
NY Strip Steak $18.00 lb. Chuck Roast $8.24 lb.
Chip Steak $.7,95 lb. Skirt Steak $12.95 lb.
Delmonico Steak $18.00 lb. Top Round Roast $8.25 lb.
Short Ribs $5.94 lb. Beef Liver $4.95 lb.
T-Bone Steak $18.00 lb. Shoulder Roast $8.25 lb.
Porterhouse Steak $18.00 lb. Beef Heart $4.50 lb.
Filet Mignon $22.00 lb Eye Round Roat $9.50 lb.
Italian Sausage $8.50 lb. Beef Tongue $4.95 lb.
Flat Iron Steak $11.95 lb, London Broil $9.75 lb.
Soup Bones-meat $4.25 lb. Brisket

$9.25 lb.

Jalapeno & Cheddar Hot Dogs $8.00 pack